Sushi of Gari 46
GARI'S OMAKASE
Chef selected sushi or sashimi of today's catch. "Omakase" is a tasting menu leaving everything up to the chef. Signature pieces, all originating from "Sushi of Gari"
$160
Omakase Sushi
12 pieces of our signature sushi pieces
$160
$180
Omakase Sashimi and Sushi
4 kinds of sashimi & 8 kinds of sushi all perfected with our signature toppings
$180
$230
Omakase Sashimi
12 kinds of our signature pieces sashimi style
$230
APPETIZERS
$11
Green Salad
Fresh green salad with homemade onion dressing
$11
$12
Kaiso Salad
4 kinds of fresh seaweed with homemade onion dressing
$12
$12
Hijiki Salad
Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing
$12
$20
Maguro Avocado
Cubes lean blue tuna and avocado with wasabi soy sauce
$20
$8.5
Edamame
Boiled green soybean peas with salt
$8.5
$7
Miso Soup
Tofu, wakame seaweed, and scallions
$7
$8.5
Oshitashi
Boiled spinach with special sauce topped with bonito flakes
$8.5
$8.5
Hijiki
Black seaweed cooked with dashi soy sauce with sesame seeds on top
$8.5
$18
Tempura
Lightly-fried shrimp and vegetables with tempura sauce
$18
$9.5
Goma-Ae
Choice of spinach or asparagus. Boiled vegetables tossed with special sesame sauce
$9.5
$13
Maitake Tempura
5 pieces of maitake mushroom tempura with truffle salt and parmesan cheese
$13
$11
Kabocha Tempura
Deep-fried pumpkin with tempura sauce
$11
$11
Agedashi Tofu
Deep-fried bean curd (tofu) with tempura sauce
$11
$17
Black and White Sesame Chicken Wings
8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame
$17
$11
Yakitori
2 skewers of grilled chicken and onions with teriyaki sauce or salt
$11
$12
Yuzu Tsukune
2 skewers of yuzu citrus flavored chicken meatball with sweet soy sauce
$12
$14
Ebi Shumai
Steamed shrimp dumplings (4 pieces)
$14
$9.5
Gyoza
Pan-fried dumplings with pork and vegetable filling (5 pieces)
$9.5
$9.5
Vegetable Gyoza
Pan-fried vegetable dumplings (5 pieces)
$9.5
$27
Gindara Kasuzuke
Broiled marinated black cod fish
$27
FROM SUSHI BAR
$48
Sushi Regular
8 pieces of sushi & 1 tuna roll
$48
$60
Sushi Deluxe
9 pieces of sushi & 1 roll
$60
$70
Gari's Special
8 pieces of Gari's signature sushi. No substitutions please
$70
$75
Tuna of Gari
8 pieces of signature tuna sushi & 1 spicy tuna roll
$75
$54
Sashimi Dinner
15 pieces assorted sliced raw fish including shrimp and seared items comes with rice on the side
$54
$75
Sashimi Special
15 pieces assorted premium sliced raw fish including seared items comes with rice on the side
$75
$60
Chirashi
Assorted sashimi & sushi rice (sushi rice topped with salmon roe, nori seaweed, and sesame seeds)
$60
$42
Futomaki
A big cut-up roll with eel, egg omelet, crab stick, and vegetables (cut into 8 pieces)
$42
FROM THE KITCHEN
$27
Assorted Tempura
Shrimp & vegetable. Served with tempura sauce and rice on the side
$27
$28
Shrimp Tempura
Served with tempura sauce and rice on the side
$28
$24
Vegetable Tempura
Served with tempura sauce and rice on the side
$24
$35
Chicken Teriyaki
Organic free ranged certified chicken. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$35
$59
Beef Teriyaki
Sliced prime rib-eye steak. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$59
$52
Salmon Teriyaki
King salmon. Sautéed with teriyaki sauce. Includes sautéed mixed vegetables, mashed potatoes, and rice on the side
$52
$27
Tempura Soba
Buckwheat noodle with shrimp & vegetable tempura
$27
$27
Tempura Udon
Flour noodle with shrimp & vegetable tempura
$27
NIGIRI SUSHI OR SASHIMI
Sashimi: minimum 2 pieces per kind
M
/
P
Fatty Tuna
Otoro
M
/
P
M
/
P
Medium Fatty Tuna
Chutoro
M
/
P
$9
Tuna
Maguro
$9
$8
Fresh Salmon
Sake
$8
$9
Yellowtail
Hamachi
$9
$11
Amber Jack
Kanpachi
$11
$12.5
Striped Jack
Shima Aji
$12.5
$11
Red Snapper
Tai
$11
$8
Fluke
Hirame
$8
$11
Horse Mackerel
Aji
$11
$10
Silver Shad
Kohada
$10
$11
Cured Mackerel
Saba
$11
$11
Fresh Mackerel
Nama Saba
$11
$8
Spanish Mackerel
Sagoshi
$8
$12
Botan Shrimp
Botan Ebi
$12
$7
Boiled Shrimp
Ebi
$7
$8.5
Squid
Ika
$8.5
M
/
P
Sea Urchin
Uni
M
/
P
$11
Salmon Roe
Ikura
$11
$8
Smelt-Fish Roe
Masago
$8
$12
Sea Eel
Anago
$12
$10.5
Eel
Unagi
$10.5
M
/
P
Abalone
Awabi
M
/
P
M
/
P
Giant Clam
Mirugai
M
/
P
$10.5
Sautéed Scallop
Hotate
$10.5
M
/
P
Fresh Oyster
Kaki
M
/
P
$8.5
Fried Oyster
Age Kaki
$8.5
$7
Crab Stick
Kanikama
$7
$7
Egg Omelet
Tamago
$7
MAKI SUSHI (ROLL) AND TEMAKI (HAND ROLL)
$17.5
Fatty Tuna with Scallions
(Cut or Hand Roll)
$17.5
$13.5
Yellowtail with Scallions
(Cut or Hand Roll)
$13.5
$13
Tuna
(Cut or Hand Roll)
$13
$17
Seared Tuna
with garlic ginger sauce (Cut or Hand Roll)
$17
$11.5
Fresh Salmon
(Cut or Hand Roll)
$11.5
$14
Seared Salmon
(Cut or Hand Roll)
$14
$13.5
Spicy Tuna
(Cut or Hand Roll)
$13.5
$15
Spicy Scallop
(Cut or Hand Roll)
$15
$13.5
Spicy Shrimp Tempura
(Cut or Hand Roll)
$13.5
$14.5
Fried Oyster
(Cut or Hand Roll)
$14.5
$15.5
Eel & Cucumber
(Cut or Hand Roll)
$15.5
$16.5
Eel & Avocado
(Cut or Hand Roll)
$16.5
$15.5
Salmon Roe
(Cut or Hand Roll)
$15.5
$12.5
Squid, Ume Plum & Shiso Leaf
(Cut or Hand Roll)
$12.5
$12
Salmon Skin with Scallions
(Cut or Hand Roll)
$12
$12
California
Crab stick, avocado, and smelt-fish roe (Cut or Hand Roll)
$12
$11.5
Boiled Shrimp
(Cut or Hand Roll)
$11.5
$10
Crab Stick
(Cut or Hand Roll)
$10
$12
Smelt-Fish Roe
(Cut or Hand Roll)
$12
$10
Avocado
(Cut or Hand Roll)
$10
$9
Cucumber
(Cut or Hand Roll)
$9
$8
Oshinko
Pickled daikon radish (Cut or Hand Roll)
$8
$10
Cooked Dried Squash
Kanpyo. Cut into 4 pieces (Cut or Hand Roll)
$10
$8
Yama Gobo
Baby burdock (Cut or Hand Roll)
$8
$8
Ume Plum, Shiso Leaf & Cucumber
(Cut or Hand Roll)
$8
$8
Natto with Scallions
Fermented soybeans (Cut or Hand Roll)
$8
EXTRA WITH ROLL ADD
Starting at $4
Smelt-Fish Rose
Starting at $4
Starting at $1
Avocado, Asparagus, Quail's Egg
Quail's egg not available for take out order
Starting at $1
Starting at $0.5
Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo Sauce
Starting at $0.5
SIDE ORDERS
$4
Onion Dressing
4 oz.
$4
$5
Spicy Mayo Sauce
2 oz.
$5
$3
Teriyaki Sauce
2 oz.
$3
$3
Tempura Sauce
4 oz.
$3
$3
Ponzu Sauce
2 oz.
$3
$1.5
Pickled Ginger
2 oz.
$1.5
$1.5
Gari's Fresh Wasabi
1 oz.
$1.5
$3
White Rice
$3
$6
Sushi Rice
$6
DESSERTS
$7
Green Tea Ice Cream
$7
$9.5
Mochi Ice Cream
Please ask your server for daily selection of three flavors
$9.5
$12
Seasonal Fruits
$12
GARI LABEL SAKE
$300 [B]
Gari Isojiman
Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.
$300 [B]
$85 [6oz] / $160 [12oz] / $235 [18oz]
$450 [B]
Gari Katsuyama
Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.
$450 [B]
SAKE
$100 [B]
Nanbu Bijin Aiyama
Junmai Ginjo. From Iwate. Fruit forward.
$100 [B]
$30 [6oz] / $60 [12oz] / $85 [18oz]
$100 [B]
Tedorigawa Yamahai
Daiginjo. From Ishikawa. Creamy with hint of mint.
$100 [B]
$30 [6oz] / $60[12oz] / $85 [18oz]
$130 [B]
Hanagaki Oak
Junmai Daiginjo Genshu. From Fukui. Yamadanishiki rice aged in french oak barrels. This is a unique sake with very distinct oak flavors.
$130 [B]
$35 [6oz] / $70 [12oz]
$130 [B]
Dewazakura Ichiro
Junmai Daiginjo. From Yamagata. Awarded Champion Sake at IWC (International Wine Challenge). A fruity sake with dense aromas, and a long lasting aftertaste.
$130 [B]
$35 [6oz] / $70 [12oz] / $105 [18oz]
$130 [B]
Shichida
Junmai Ginjo. From Saga. Refreshing acidity with a long finish. Medium dry.
$130 [B]
$35 [6oz] / $70 [12oz] / $105 [18oz]
$175 [B]
Sohomare
Junmai Daiginjo Kimoto. From Tochigi. Robust and profound without the typical funky elements of Kimoto.
$175 [B]
$45 [6oz] / $90 [12oz] / $135 [18oz]
$175 [B]
Kokuryu Kuzuryu
Daiginjo. From Fukui. Smooth, well balanced, notes of banana and cocoa.
$175 [B]
$45 [6oz] / $90 [12oz] / $135 [18oz]
$210 [B]
Ichinokura Shozanten
Junmai Daiginjo. From Miyagi. Fruity aroma of apple and hint of spices. Firm Richness.
$210 [B]
$55 [6oz] / $110 [12oz] / $165 [18oz]
$18 [4oz]
/
$65 [16.9oz B]
Kamoizumi Nigori
Junmai Ginjo Nama Genshu. From Hiroshima. Unpasteurized. Rich, creamy, melon flavor with a dry finish.
$18 [4oz]
/
$65 [16.9oz B]
$18 [4oz]
/
$32 [8oz]
HOT SAKE Takaisami
Tokubetsu Junmai. From Tottori. Dry, rice-forward.
$18 [4oz]
/
$32 [8oz]
$12 [4oz]
Kamoizumi Kome Kome
Junmai. From Hiroshima. Light with low alcohol. Great for an aperitif. Think of Riesling as a sake form.
$12 [4oz]
$800 [B]
Kimura Premium
Junmai Daiginjo. Rice polished down to 26%. Refined purity with a light umami of rice.
$800 [B]
$650 [B]
Kokuryu Niizaemon
Limited Release - only 1 bottle. Junmai Daiginjo. From Fukui. Named after Kokuryu's founder. Sweetness that is easy to drink. Hint of melon peel and wild ginger flower.
$650 [B]
$400 [B]
Masumi Nanago
Junmai Daiginjo Yamahai. From Nagano. Brewed with local rice and Masumi number 7 yeast. Very light, elegant, and elevated sake.
$400 [B]
$300 [B]
Kokuryu Hachijyu Hachigou
Daiginjo. From Fukui. Balanced with umami undertones.
$300 [B]
$300 [B]
Fukuju Black
Junmai Daiginjo. From Hyogo. Rich aroma of rice by yellow apple and plum. Complex flavor with a hint of herb. Full body with a long finish.
$300 [B]
$300 [B]
Kaika
Daiginjo Genshu Shizuku. From Tochigi. Elegant, smooth, light fruits.
$300 [B]
$135 [B]
Onikoroshi
Junami Daiginjo. From Shizuoka. Dry with semi fruity notes of peach and plum. Brewery suggest having this bottle cold to room temperature to enjoy new flavors.
$135 [B]
BEER
$6.5
Asahi
$6.5
$6.5
Sapporo
$6.5
$6.5
Kirin Light
$6.5
$15
Kagua Blanc
Belgian style ale. Hint of Yuzu Citrus.
$15
$15
Kagua Rouge
Belgian style ale. Hint of Sansho pepper.
$15
CHAMPAGNE AND SPARKLING
$17 [B]
La Marca Prosecco
Glera. Prosecco, Italy. N/V
$17 [B]
$85 [Half B]
/
$120 [B]
Moet & Chandon Imperial
Pinot Noir/Pinot Meunier/Chardonnay. Champagne, France. N/V
$85 [Half B]
/
$120 [B]
$175 [B]
Valentin Leflaive Extra Brut Blanc de Blancs
Chardonnay. Champagne, France. N/V
$175 [B]
$360 [B]
Bollinger Le Grande Annee
Pinot Noir. Champagne, France. 2002
$360 [B]
$380 [B]
Dom Perignon
Chardonnay. Champagne, France. 2006
$380 [B]
WHITE AND ROSE WINE
$15 [G]
/
$57 [B]
O de Lethe Cave du Luberon
ROSE. Grenache, Vermentino, Shiraz. Luberon, France. 2019
$15 [G]
/
$57 [B]
$13 [G]
/
$52 [B]
Sterling Vineyards Heritage Collection
Chardonnay. Napa Valley, California. 2018
$13 [G]
/
$52 [B]
$15 [G]
/
$57 [B]
Jean Marie Berthier Coteaux Du Giennois
Sauvignon Blanc. France. 2019
$15 [G]
/
$57 [B]
$15 [G]
/
$57 [B]
Groebe Riesling 1763
Riesling. Rheinhessen, Germany. 2017
$15 [G]
/
$57 [B]
$18 [G]
/
$69 [B]
Livio Felluga
Pinot Grigio. Colli Orientali del Friuli, Italy. 2020
$18 [G]
/
$69 [B]
$19 [G]
/
$72 [B]
Olivier Leflaive Bourgogne Les Setilles
Chardonnay. Burgundy, France. 2020
$19 [G]
/
$72 [B]
$22 [G]
/
$85 [B]
Pascal Jolivet Sancerre
Sauvignon Blanc. Sancerre, France. 2018
$22 [G]
/
$85 [B]
$85 [B]
Cloudy Bay
Sauvignon Blanc. New Zealand. 2019
$85 [B]
$120 [B]
de Ladoucette
Pouilly-Fume, France. 2019
$120 [B]
$95 [Half B]
/
$180 [B]
Asatsuyu, Kenzo Estate
Sauvignon Blanc. Napa Valley, CA. Full Btl 2018 / Half Btl 2020
$95 [Half B]
/
$180 [B]
$210 [B]
Domain Dublere
Chassagne-Montrachet. 1er cru. Burgandy, France. 2015
$210 [B]
RED WINE
$15 [G]
/
$60 [B]
Sterling Vineyards
Merlot. Central Coast, California. 2016
$15 [G]
/
$60 [B]
$20 [G]
/
$76 [B]
Carpe Diem
Cabernet Sauvignon. Napa, California. 2019
$20 [G]
/
$76 [B]
$65 [B]
Chianti Classico Riserva Nozzole
Sangiovese. Tuscany, Italy. 2017
$65 [B]
$170 [B]
The Promise "the love"
Pinot Noir. Russian River Valley, California. 2013
$170 [B]
$210 [B]
Chateau Bourgneuf Pomerol
Bordeaux Blend. Pomerol, France. 2017
$210 [B]
$195 [B]
Kenzo Estate Rindo
Bordeaux Blend. Napa Valley, California. 2011
$195 [B]
$210 [Half B]
/
$395 [B]
Kenzo Estate Ai
Cabernet Sauvignon. Napa Valley, California. 2011
$210 [Half B]
/
$395 [B]
$795 [B]
Opus One
Bordeaux Blend. Napa Valley, California. 2015
$795 [B]
SOFT DRINK
$4
Coke
$4
$4
Diet Coke
$4
$4
Ginger Ale
$4
$4
Club Soda
$4
$4.5
Iced Oolong Tea
$4.5
$4.5
Iced Gyokuro Green Tea
$4.5
$10 [34oz]
San Pellegrino
Sparkling Water
$10 [34oz]
$10 [34oz]
Acqua Panna
Still Water
$10 [34oz]